2-Course Lunch Menu $20/person
crispy chickpeas, dried currants, radish, gouda cheese, tahini cider vinaigrette
seasonal greens, tomatoes, radish, verjus vinaigrette
seasonally inspired, locally driven
venison + pork patty, Grain Revolution bun, tomato jam, smoked cheddar, lettuce, fresh cut fries
piri piri Elora lentil patty, Grain Revolution bun, tahini + sumac yogurt, sheep feta, spinach, fresh cut fries
smoked cheddar, roasted garlic mayo, lettuce, tomato, baguette, fresh cut fries
wild salmon gravlax, smoked lentil sauce, seasonal greens, house pickles, toasts
squash, northern beans, white corn, walnuts, sage, burnt onion broth
elk sausage, mushrooms, mozzarella, tomato sauce, basil
kale, watercress pesto, caramelized onions, mozzarella, goat cheddar
0 Not Likely – 10 Very Likely
Please note that reservations requested online are not final until confirmed by our team.
We will hold your table for 15 minutes. If you will be later than 15 minutes, please give us a call.
If you need to cancel, we ask that you do so at least 24 hours in advance.